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Pumpkin Powder
Other name: Pumpkin Flour
Appearance: loose powder, no agglomeration, no visible impurities
Color: pumpkin flesh color, orange yellow
Smell: natural fresh pumpkin flavor
MOQ: 1kg
Product features: Maintain the nutritional content and pure fragrance of fresh pumpkin, with good instant solubility. No preservatives, no pigments, no fragrances.
Application: Used as raw material powder, such as baking, sweets, desserts, drinks.
Storage: Store in a cool, ventilated and dry place.
What is Pumpkin Powder?
Pumpkin powder is rich in carbohydrates, protein, dietary fiber, vitamins, carotene, pectin, and potassium, iron, magnesium and other rich trace elements, in addition to citrulline, arginine, and some enzymes for the human body Very beneficial, but the fat content is very low. It has a protective effect on insulin cells and can lower blood pressure and blood sugar in diabetic patients. Secondly, the pectin in it can delay the absorption of sugar and lipids in the intestine, neutralize and remove heavy metals and some pesticides in the body, and can help Patients with weakened liver and kidney function enhance the regeneration ability of liver and kidney cells. In addition, pumpkin powder contains a large amount of SOJ factors, which has longevity, beauty, and plump skin, especially for women.
COA
| Product Name | Pumpkin Powder | Part Of Used | Fruit |
| Item | Specification | Method | Result |
| Physical Property | |||
| Appearance | Yellow Powder | Organoleptic | Conforms |
| Odour | Characteristic | Organoleptic | Conforms |
| Mesh Size | 100% Through 80 mesh | Organoleptic | Conforms |
| Loss and Drying | ≤5.0% | USP37<921> | 3.3 |
| Ignition Ash | ≤5.0% | USP37<561> | 2.3 |
| Contaminants | |||
| Lead(Pb) | ≤3.0mg/Kg | USP37<233> | Conforms |
| Arsenic(As) | ≤2.0mg/Kg | USP37<233> | Conforms |
| Cadmium(Cd) | ≤1.0mg/Kg | USP37<233> | Conforms |
| Mercury(Hg) | ≤1.0mg/Kg | USP37<233> | Conforms |
| Microbiological | |||
| Total Plate Count | ≤1000cfu/g | USP37<61> | Conforms |
| Yeast&Mold | ≤100cfu/g | USP37<61> | Conforms |
| E.Coli | Negative | USP37<62> | Conforms |
| Salmonella | Negative | USP37<62> | Conforms |
| Shelf Life | 24 Month under the conditions below,no antioxidant used | ||
| Package&Storage | Standard packed in fiber drum and two plastic bags inside. Store in a cool,dry place away from Moisture,Light,Oxygen | ||
The nutritional value
Pumpkin powder is rich in carbohydrates, protein, dietary fiber, vitamins, carotene, pectin, and potassium, iron, magnesium and other rich trace elements, in addition to citrulline, arginine, and some enzymes for the human body Very beneficial, but the fat content is very low.
The Benefits of Pumpkin Powder
Longevity and longevity, beauty and beauty, plump skin, weight loss, lowering blood pressure
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