Sea buckthorn is tested by nutritionists sea buckthorn contains rich protein, fat, carbohydrate, vitamins, mineral substances, among which, the content of VC, VE and VA is nearly the most among all fruits and vegetables, especially the content of VC, the content of VC is 3-4 times of kiwifruit, 10-15 times of orange, 20 times of hawthorn, 200 times of grape. In addition, seabuckthorn also contains some vitamin B1, B2, B6, B12, K, D, folic acid, niacinamide, and 24 trace elements etc (phosphor, ferrum, magnesium, manganese, kalium, calcium silicate, copper etc). So sea buckthorn is called vitamin’s treasury.Often eating sea buckthorn can help to relieve muscles, promote blood circulation, build strong body, prolong life, promote digestion, reduce blood cholesterol, relieve angina, arrest coughing, prevent acute or chronic trachitis, sea buckthorn also can resist radiation and prevent cancer etc.

Natural Vitamin C,E,K,B1,B2,B6,P,Carotenoid,phytosterol, seabuckthorn polysaccharides, seabuckthorn flavonoids, phospholipid, unsaturated fatty acid, protein and amino acid, organic acid, Carbohydrates, microelements and SOD.

Prodcut Specifcation

Nutrition supplement, immunoregulation, anti-oxidation, protection of the cardiovascular system, promotion of growth and development, relieving cough and reducing sputum, stomachic and digestive, activating blood and dissolving stasis, adjuvant therapy of chemoradiotherapy.