Appearance: Yellow to amber transparent liquid

Active ingredient: 30% ± 2

Total nitrogen content: 4.0-5.5

PH value: 4.0-6.0

Protein relative molecular weight: 3000-5000

1. Features and advantages

Hydrolyzed wheat protein is widely used as a cationic surfactant and hydrolyzed protein in current conditioning agents. Among them, cationic surfactants have good adhesion and care performance for hair, while hydrolyzed proteins have good affinity for hair and are mild and non irritating in nature; Quaternary ammonium hydrolyzed protein has both the conditioning properties of natural substances such as proteins and the adsorption properties of quaternary ammonium salts. It has excellent conditioning and protection properties for hair, and can enhance the brightness, texture, and obedience of hair. Its application prospects in hair cosmetics are very broad.

3. Scope of application:

It is widely used in hair care products such as shampoo and conditioner for repair.

2. Usage and dosage:

Reference for the combination of hair conditioner and dandruff remover in silicone free shampoo:

Meiyuan's cationic cellulose J30M 0.3%;

BT85 (BTAC) from Meiyuan is 0.3%;

Water soluble olive oil 0.4%;

Fufeng hyaluronic acid 0.02%;

Fish oil micro lotion 2%; D-panthenol 0.5%;

Zhou San's hair strong moisturizing factor

3. Packaging and Storage:

25KG/barrel, stored in a cool, dry, and well ventilated place.